Transfiguration School

2008 Autumn Gala

Menu Catered by JP Doyles of Sleepy Hollow Appetizers Tomato Bruschetta Filet Mignon on Crostini Shrimp Cocktail Warm Brie Cheese on crackers Breaded Cheese Ravioli Chicken Cordon Blue Bites Buffet Dinner Skirt Steak and Broccoli with a Teriyaki Sauce Chicken Scarpriello Grilled Salmon Roasted Potatoes Penne Vodka Assorted Vegetables Garden Salad Dessert Pastries

QuickLinks

View the 2008 Gala Journal...proceeds are donated to the Scholarship Fund

Invitation

RSVP

Journal Ad

Gala Honorees
2008	Mrs. Alicia Sarles Mrs. Peg Piedimonte
2007	Father Lucian Beltzner
2006	Barbara and Tom Coughlin
2005	Gloria and Lou Agro